I’ve upgraded my brewing equipment significantly during the year. Attached are photos of my current setup, from the mundane to the sweet!
Cold Smoker for home smoked malts
2L Yeast Starter on Stir Plate
1 Bucket each of StarSan and PBW solution for every brew day
ProMash brewing software
Scale, O2, StarSan spray, 5.2 Buffer, 1 gallon measure, etc...
March 809 HS Pump, Sanitary tri-clamps, 3 pc Blichmann ball valve
Sump pump for immersion wort chiller
Motorized JSP Malt Mill
Lautertun, Hot Liquor Tank and Charcoal water filter
15G Megapot with thermometer and 3 pc ball valve
Kettle top view
Natural Gas Burner
Natural Gas Quick disconnect piped to the garage.
Epiphany Brewing (tm) 
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December 20, 2008 at 5:44 pm
Phil
Nice gear, Rick! You’re like a small scale pro. Love the idea of natural gas. I have to seriously consider switching to that eventually, now that I have a hookup for it.
December 22, 2008 at 12:50 am
rhagerbaumer
Phil, thanks for the note. I’m REALLY enjoying the Natural Gas hookup. I get a little OCD about brewing with propane – wondering if the tank is going to crap out on me. Now, one less thing to worry about (in my best Forrest Gump accent).